We are running a Pop-up cocktail bar and shop alongside our sister brand, Blank Canvas Drinks. Click here to find out more.

NO SHAKING, STIRRING OR EQUIPMENT REQUIRED

Our classics are specially designed to simply chill, pour, spritz and sip.

All of our drinks are pre-diluted, meaning no ice, shaking or stirring is required.

Each of our cocktails have been carefully crafted to 20% ABV, or one unit by UK standards, taking the guesswork out of keeping track of how much you've had.

CHILL

Get your drinks as cold as possible. Place in the fridge and pour once nice and chilled.

Alternatively, if you want that cocktail bar serve at a few degrees below zero, place your drink in the freezer for one hour straight from the box. Or from the fridge to the freezer, forty five minutes. Note that too much longer in the freezer and your drinks may freeze solid.

Chilled glassware is also a great touch. Simply place in the freezer whenever convenient.

POUR

If you do not have martini glasses use other stemmed glassware such as a small wine glass or sherry glass.

For negronis and old fashioneds a chunky tumbler or rocks glass is a classic serve.

Ice is not necessary with our drinks but if you want some the bigger the cubes and more of them the better.

SPRITZ

Our unique 'signature spritz' bottles capture the oils from orange and lemon peel so you get that beautiful nose from your drink without having to learn how to cut a citrus twist.

Hold around two inches from the surface of the drink and spritz directly over it twice.

SIP

It is not fur us to tell you how to enjoy your drink. From a pre-dinner aperitif or celebratory treat to an off duty relaxer after a long day of work, pick your perfect occasion and savour.